Times Square: LUNCH MENU

Times Square

LUNCH Menu

TEISHOKU SET NOODLE SET KIDS SET DESSERT

STEP 1: CHOOSE YOUR ENTREE

$28

Gindara Miso Set

銀ダラ味噌焼き定食　Grilled black cod marinated in an original blend miso served with Japanese grated radish.

$28

$26

Shima Hokke Set (G)

しまほっけ定食　Grilled Atka mackerel served with Japanese grated radish.

$26

$25

Japanese Butterfish Set

沖目鯛醤油麹定食　Grilled Japanese butterfish marinated in a special soy sauce based Koji and served with Japanese grated radish.

$25

Salmon Saikyo Yaki Set

鮭の西京焼き定食　Grilled salmon marinated in a special Saikyo Miso served with Japanese grated radish.

$25

$24

Saba Set (G)

さば塩焼き定食　Grilled salted mackerel served with Japanese grated radish.

$24

$23

Tori Kurozu An Set

鶏と野菜の黒酢あん定食　Fried chicken and vegetables served with an original sweet and sour vinegar sauce. (Recommended with Hijiki seaweed rice +2).

$23

$24

Tori Shio Koji Set (G)

鶏の塩麹焼き定食　Grilled chicken marinated in a special salt based Koji.

$24

$21

Chicken Katsu Set

チキンかつ定食　Breaded and deep fried chicken cutlet served with an original Tonkatsu sauce. (Recommended with ponzu and grated radish +2.)

$21

$22

Tonkatsu Set

豚ロースかつ定食　Breaded and deep fried Herb pork loin cutlet served with an original Tonkatsu sauce. (Recommended with ponzu and grated radish +2.)

$22

$26

Katsu Toji Set

豚ロースかつの玉子とじ定食　Breaded and deep fried Herb pork loin cutlet and onion topped with a layer of half-cooked custard egg served in a soy sauce infused broth. Chicken option is available.

$26

$24

Kaasan Ni Set

チキンかあさん煮定食　Breaded and deep fried chicken cutlet and onion topped with Japanese grated radish and a poached egg served in a soy sauce infused broth.

$24

$27

Ootoya Yosenabe Set

大戸屋特製寄せ鍋定食　Ootoya signature all-in-one hotpot contains Udon noodles, chicken, Washu beef, Mugifuji pork belly slices, salmon, Japanese Butterfish, Saba mackerel, shrimp and fried tofu with Kombu broth in a hot pot.

$27

$33

Washu Beef Sukiyaki Nabe Set

大戸屋風和州牛すき焼き鍋定食　Japanese traditional hot pot; contains thinly sliced Washu beef and vegetables with a soy sauce based original sweet Sukiyaki sauce in a hot pot. (Extra beef +8 / Recommended with Onsen Tamago +3.)

$33

$26

Pork Kimchee Nabe Set

豚キムチ鍋定食　Mugifuji pork belly slices, kimchee, Tofu, egg, Nira chives and vegetables with an original spicy Kimchee soup in a hot pot. (Extra pork +4 / Chicken option +4.)

$26

$27

Salmon Tonyu Nabe Set

サーモン豆乳鍋定食　Salmon, Tofu and vegetables with a miso infused creamy soy milk broth in a hot pot

$27

Vegetable Tonyu Nabe Set (V)

野菜豆乳鍋定食　Assortment of vegetables with a miso infused creamy soy milk broth in a hot pot

$27

$33

U.S. Wagyu Katsu Donabe Curry Set

U.S.和牛カツ土鍋カレー定食　Japanese style curry with a breaded fried U.S. Wagyu beef cutlet comes with white rice. Chicken option is available.

$33

$25

Tonkatsu Curry Set

豚カツカレー定食　Japanese style curry with a breaded and deep fried Herb pork loin cutlet. Chicken option is available. (Recommended with Onsen Tamago +3.)

$25

$22

Yasai Vegetable Curry Set(V)

野菜カレー定食　Japanese style curry with steamed vegetables and multi grain rice

$22

$24

Matcha Curry Set

抹茶カレー定食　Ootoya original Uji-Matcha mixed Japanese green curry with grilled Koji-marinated chicken

$24

STEP 2: Choose Your Rice

+ $0

Japanese Premium White Rice

日本産白米こしいぶき

+ $0

+ $2

Multi Grain Rice

五穀米

+ $2

Hijiki Seaweed Rice

ひじきご飯

+ $2

Japanese Yam Rice

とろろご飯

+ $2

+ $3

Mini Curry Rice

ミニカレーライス

+ $3

Mini Matcha Curry Rice

ミニ抹茶カレーライス

+ $3

Ootoya Blend Katsuo Miso

大戸屋オリジナルかつお味噌　Seasoned miso blended with freshly sliced Bonito flakes.

+ $3

+ $5

Salmon Roe *

いくら　Fresh salmon roe.

+ $5

+ $3

Salmon Flakes

サーモンほぐし身　Grilled salmon flakes lightly seasoned with salt.

+ $3

+ $2

Nori Seaweed (V)

味付け海苔　Seasoned crunchy Nori seaweed.

+ $2

STEP 3: Choose Your Dressing

+ $0

Matcha soy milk ranch

抹茶豆乳ランチ

+ $0

Non-oil Ginger Miso

ノンオイルジンジャー味噌

+ $0

Ootoya Yasai Vegetable

大戸屋野菜ベジタブル

+ $0

Ootoya Wafu Vegetable

大戸屋和風ベジタブル

+ $0

Dijon Sesame Mustard Mayonnaise

胡麻マヨネーズ

+ $0

Sides

+ $16

Saba Ginger Oshizushi *

サバ押し寿司　Saba mackerel pressed sushi with pickled ginger, sesame, and scallions.

+ $16

+ $3 (2pc)

Truffle Dashimaki *

トリュフ出汁巻き　An original truffle egg omelette topped with radish, chives, and salmon roe.

+ $3 (2pc)

+ $14

Toro Salmon Sashimi Ponzu *

トロサーモン炙りポン酢　Seared fatty salmon sashimi with spicy radish and chives served with ponzu.

+ $14

+ $16

Salmon Oshizushi *

サーモン押し寿司　Three kinds of pressed salmon sushi; raw, seared, seared basil and mayonnaise.

+ $16

+ $5 (2pc) / $10 (4pc) / $15 (6pc) / $20 (8pc) / $25 (10pc)

Ootoya Futomaki Roll *

大戸屋特製太巻き　Ootoya signature Futomaki roll contains tuna, eel, shrimp, avocado, egg, shiitake mushroom, cucumber, gourd shaving, and sushi rice.

+ $5 (2pc) / $10 (4pc) / $15 (6pc) / $20 (8pc) / $25 (10pc)

+ $3 (3pc)

Handmade Grilled Pork Gyoza Dumpling

手作り豚餃子　Original pork gyoza with a soy sauce based dipping sauce.

+ $3 (3pc)

+ $3 (1pc)

Beef Potato Croquette

牛肉ポテトコロッケ　Breaded and deep fried mashed potato and minced beef served with an original Tonkatsu sauce.

+ $3 (1pc)

+ $3 (2pc)

Chicken Karaage

鶏唐揚げ　Fried chicken flavored with a garlic soy sauce. (Dipping sauce +1.)

+ $3 (2pc)

+ $3 (2oz)

Grilled Shishito Pepper (V)

しし唐醤油焼き　Grilled shishito peppers seasoned with soy sauce.

+ $3 (2oz)

+ $9 (3pc)

Sashimi (G)*

刺身三貫（まぐろ or サーモン）　Tuna or salmon.

+ $9 (3pc)

+ $3

Mini Edamame (V)(G)

ミニ枝豆　Boiled soybean sprinkled with salt.

+ $3

+ $4

Mini Homemade Tofu (V)(G)

ミニ手作り豆腐　Served with grated ginger and chives.

+ $4

+ $6 (Plain $3)

Chawanmushi *

茶碗蒸し　Homemade egg custard with chicken, shrimp, and scallop topped with salmon roe.

+ $6 (Plain $3)

+ $4

Organic Natto (V)(G)

オーガニック納豆　Fermented organic soybeans imported from Japan.

+ $4

+ $3

Onsen Tamago (G)*

温泉卵　Japanese style poached egg.

+ $3

Bonito Flakes (G)

鰹節　Shaved bonito flakes.

+ $3

+ $2

Ponzu and Grated Radish

おろしポン酢　Traditional Japanese dipping sauce. Recomended for Chicken Katsu and Tonkatsu.

+ $2

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness (V) Vegetarian option (G) Gluten free option

STEP 1: CHOOSE YOUR RICE

$39 (Regular) / $23 (Small)

Kaisen Don *

海鮮丼　Assorted sashimi served on top of sushi rice (Assortment is subject to change based on seasonality and availability). Small has no sea urchin.

$39 (Regular) / $23 (Small)

$30 (Regular) / $21 (Small)

Salmon Ikura Don *

サーモンイクラ丼　Salmon sashimi and salmon roe served on top of sushi rice.

$30 (Regular) / $21 (Small)

Bara Chirashi Don *

バラチラシ丼　Finely diced assorted sashimi containing tuna, yellowtail, scallop, shrimp, salmon, egg, kanpyo, and salmon roe served on top of sushi rice.

$30 (Regular) / $21 (Small)

$22 (Regular) / $16 (Small)

Oyako Ju *

親子重　Grilled chicken and onion simmered in a Dashi broth wrapped with a layer of half-cooked custard egg over rice.

$22 (Regular) / $16 (Small)

$25 (Regular) / $19 (Small)

Katsu Ju *

かつ重　Breaded and deep fried herb pork loin cutlet and onion simmered in a Dashi broth wrapped with a layer of half-cooked custard egg over rice. Chicken option is available.

$25 (Regular) / $19 (Small)

$50 (Regular) / $30 (Small)

Premium Japanese Unagi Ju

日本産うな重　Grilled premium eel imported from Japan; cooked with an original eel sauce served over rice.

$50 (Regular) / $30 (Small)

$39 (Regular) / $27 (Small)

Steak Ju *

U.S.和牛ステーキ重　U.S. Wagyu sirloin end steak dressed with an original steak sauce and scallions served over rice.

$39 (Regular) / $27 (Small)

+ $3

Miso Soup Set

お味噌汁セット　The set comes with miso soup and a side of Japanese vegetables. Change to clear soup for free.

+ $3

STEP 2: CHOOSE YOUR NOODLE

+ $5

Seiro Soba

せいろそば　Cold Soba noodles served with an original dipping sauce.

+ $5

Kake Soba

かけそば　Hot Soba noodles served in an original Dashi soup.

+ $5

Seiro Udon

せいろうどん　Cold Udon noodles served with an original dipping sauce.

+ $5

Kake Udon

かけうどん　Hot Udon noodles served in an original Dashi soup.

+ $5

STEP 3: Choose Your Dressing

+ $0

Matcha soy milk ranch

抹茶豆乳ランチ

+ $0

Non-oil Ginger Miso

ノンオイルジンジャー味噌

+ $0

Ootoya Yasai Vegetable

大戸屋野菜ベジタブル

+ $0

Ootoya Wafu Vegetable

大戸屋和風ベジタブル

+ $0

Dijon Sesame Mustard Mayonnaise

胡麻マヨネーズ

+ $0

Sides

+ $16

Saba Ginger Oshizushi *

サバ押し寿司　Saba mackerel pressed sushi with pickled ginger, sesame, and scallions.

+ $16

+ $3 (2pc)

Truffle Dashimaki *

トリュフ出汁巻き　An original truffle egg omelette topped with radish, chives, and salmon roe.

+ $3 (2pc)

+ $14

Toro Salmon Sashimi Ponzu *

トロサーモン炙りポン酢　Seared fatty salmon sashimi with spicy radish and chives served with ponzu.

+ $14

+ $16

Salmon Oshizushi *

サーモン押し寿司　Three kinds of pressed salmon sushi; raw, seared, seared basil and mayonnaise.

+ $16

+ $5 (2pc) / $10 (4pc) / $15 (6pc) / $20 (8pc) / $25 (10pc)

Ootoya Futomaki Roll *

大戸屋特製太巻き　Ootoya signature Futomaki roll contains tuna, eel, shrimp, avocado, egg, shiitake mushroom, cucumber, gourd shaving, and sushi rice.

+ $5 (2pc) / $10 (4pc) / $15 (6pc) / $20 (8pc) / $25 (10pc)

+ $3 (3pc)

Handmade Grilled Pork Gyoza Dumpling

手作り豚餃子　Original pork gyoza with a soy sauce based dipping sauce.

+ $3 (3pc)

+ $3 (1pc)

Beef Potato Croquette

牛肉ポテトコロッケ　Breaded and deep fried mashed potato and minced beef served with an original Tonkatsu sauce.

+ $3 (1pc)

+ $3 (2pc)

Chicken Karaage

鶏唐揚げ　Fried chicken flavored with a garlic soy sauce. (Dipping sauce +1.)

+ $3 (2pc)

+ $3 (2oz)

Grilled Shishito Pepper (V)

しし唐醤油焼き　Grilled shishito peppers seasoned with soy sauce.

+ $3 (2oz)

+ $9 (3pc)

Sashimi (G)*

刺身三貫（まぐろ or サーモン）　Tuna or salmon.

+ $9 (3pc)

+ $3

Mini Edamame (V)(G)

ミニ枝豆　Boiled soybean sprinkled with salt.

+ $3

+ $4

Mini Homemade Tofu (V)(G)

ミニ手作り豆腐　Served with grated ginger and chives.

+ $4

+ $6 (Plain $3)

Chawanmushi *

茶碗蒸し　Homemade egg custard with chicken, shrimp, and scallop topped with salmon roe.

+ $6 (Plain $3)

+ $4

Organic Natto (V)(G)

オーガニック納豆　Fermented organic soybeans imported from Japan.

+ $4

+ $3

Onsen Tamago (G)*

温泉卵　Japanese style poached egg.

+ $3

Bonito Flakes (G)

鰹節　Shaved bonito flakes.

+ $3

+ $2

Ponzu and Grated Radish

おろしポン酢　Traditional Japanese dipping sauce. Recomended for Chicken Katsu and Tonkatsu.

+ $2

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness (V) Vegetarian option (G) Gluten free option

KIDS SET

$14

Okosama Lunch

お子様ランチ　Pictured from left to right, the set includes, fried chicken, fried shrimp, grilled minced beef, fried potato, egg omelette, and chicken rice (Ingredients are subject to change).

$14

$11

Okosama Japanese Bento

お子様弁当　Fried chicken, egg omelette, sweet potato fry, salmon rice ball, hijiki seaweed rice ball (Ingredients are subject to change).

$11

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness (V) Vegetarian option (G) Gluten free option

DESSERT

$10

Matcha Anmitsu

抹茶あんみつ　Green tea ice cream, Uji-matcha jelly, yuzu jelly, rice cake, red beans served with soy milk.

$10

$13

Dessert Box

デザートボックス　Dessert box comes with an original cheesecake, Warabimochi, and green tea ice cream. (Change any of the three desserts to Mont Blanc +7.)

$13

$12

Mango Mont Blanc

マンゴーモンブラン　Ootoya signature mango mont blanc crafted with vibrant mango flavor, offering a light and refreshing finish, and filled with whipped cream.

$12

Warabimochi

わらび餅　House-made mochi made of bracken starch served with red beans and brown sugar syrup.

$4 (1pc) / $7 (2pc)

Green Tea Ice Cream

抹茶アイスクリーム　*Available flavors vary depending on the store. EXTRA TOPPINGS: brown sugar syrup +1, soybean flour +1, Ootoya red beans +1.

$4 (1pc) / $7 (2pc)

Black Sesame Ice Cream

黒胡麻アイスクリーム　*Available flavors vary depending on the store. EXTRA TOPPINGS: brown sugar syrup +1, soybean flour +1, Ootoya red beans +1.

$4 (1pc) / $7 (2pc)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness (V) Vegetarian option (G) Gluten free option